hot spiced cider

hot spiced cider

prep time: 5 minutes
cook time: 10 minutes
ready in: 15 minutes

makes: 4 servings, 1/2 cup each


  • 16 oz. fresh apple cider
  • 5-6 whole cloves
  • 2 sticks cinnamon
  • Peel from one orange

The nutritional content of recipes is calculated by a registered dietitian. Because ingredients and measurements may vary, the values we give are close approximations.


  1. Heat all ingredients in a medium saucepan until hot (but not boiling).
  2. Strain to remove cloves, cinnamon sticks and orange peel.
  3. Garnish with a fresh orange slice.

per serving: 60 calories, 0g total fat, 0g saturated fat, 0mg cholesterol, 15mg sodium, 15g carbohydrates, 0g fiber, 13g sugar, 0g protein