Pereg Panko Bread Crumbs Japanese

Pereg Panko Bread Crumbs Japanese

9 oz pkg

Quick Facts



Sat Fat

Nutrition Facts

9 servings per container

Serving Size
3.0 tbs
Amount per serving
% Daily Value*
Total Fat
0.4g 1
Saturated Fat
0g 0
Trans Fat
Polyunsaturated Fat
Monounsaturated Fat
0mg 0
44mg 2
Total Carbohydrate
21g 7
Dietary Fiber
1g 0
Total Sugars
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Bleached Wheat Flour (Contains Gluten), Sugar, Yellow Corn Flower, Yeast, Salt, Extractives Of Paprika.


Contains: Wheat.

Product Disclaimer

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Pereg Bread Crumbs Japanese Panko. Pereg gourmet natural food since 1906. Panko crumbs for chicken cutlets, fried fish, vegetables & sushi. Did you know? Pereg premium quality bread crumbs are made of only the freshest grains and baked to golden perfection. 100% Natural ingredients. No additives. No preservatives. Net Wt. 9 oz (255 g). Since 1906, Pereg Natural Gourmet Foods has been producing a wholesome, delicious and natural line of foods, spices, and ingredients. Only the best and purest ingredients are used to enhance flavor. Pereg's Panko Japanese Bread Gronib are baked to an airy, lightly textured goodness to enhance your favorite oriental and classic recipes. Add as a light coating to sauteed or baked teriyaki chicken or beef. Add a distinctive crunch to sushi rice or sprinkle a few flakes on miso soup. Use on salads as an alternative to salt or thicken salad dressings with a teaspoon or two. Perfect in oriental recipes and in traditional fare such as meatloaf, seafood, and chicken dishes. Use on veggie for casseroles for a golden topping. Our large flakes absorb far less oil and fat. No extras. Only wholesome and healthy ingredients. Ready to cook. Tel: (718) 261-6767. Customer service: [email protected] Visit our online store at:

Preparation: 1) Whisk eggs in a bowl. 2) Spread Pereg's Japanese Bread Crumbs into another bowl. 3) Dip chicken first into egg then into bread crumbs, covering all sides, and gently shake off any excess. 4) Bake or fry until golden brown and meat is fully cooked. Pre-seasoned, so no need to add additional spices or salt.

Country of Origin



Pereg Gourmet Natural Foods