Lakanto Gluten & Nut Free Pumpkin Spice Muffin Mix
9.9 oz bag
Quick Facts
Nutrition
Nutrition Facts
About 6 servings per container
- Serving Size
- 0.167 dry mix
Amount per serving
- Calories
- 100
% Daily Value*
- Total Fat
- 0.5g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 280mg 12
- Total Carbohydrate
- 40g 15
- Dietary Fiber
- 3g 11
- Includes
- 0g Added Sugars 0
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 116mg 8
- Iron
- 1mg 6
- Potassium
- 145mg 4
Ingredients
Flour Blend (Sorghum, Cassava, Rice, Pea, Buckwheat), Erythritol, Allulose*, Vegetable Fibers (Potato, Rice, Plantago), Leavening (Baking Powder, Baking Soda), Less Than 2% Of Cellulose, Psyllium Husk, Spices, Pumpkin, Sea Salt, Annatto [Color], Monk Fruit Extract, Enzymatic Preparations [Dough Conditioner], Xanthan Gum, Emulsifier (Hypromellose). * Adds A Negligible Amount Of Sugar.
Warnings
Warning: Cancer - www.P65Warnings.ca.gov.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
Monk fruit, allulose & erythritol sweetened. Certified gluten free. gfco.org. Gluten free. Nut free. There's Muffin to Worry About: Pep up your mornings with muffins so remarkably fluffy, not to mention incredibly tasty, that you won't believe they're gluten-free and nut-free! Your kitchen will smell amazing and all your muffin dreams will come true. Over a Thousand Years Ago: In the remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation and pure living. The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well-being, earning it the nickname The Immortals' Fruit. We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods. Naturally flavored. Instagram. Facebook. Pinterest. TikTok. @Lakanto. For news, stories, recipes, and inspiration visit Lakanto.com.
What You Need: 1/2 c oil, or melted butter + 1/2 c milk or water + 2 eggs. Baking Instructions: Heat oven to 350 degrees F. Line muffin tin or lightly grease. Set aside. Beat eggs, oil, and water until combined. Add mix. Stir until combined**. Pour into muffin tin. Makes 12 muffins. Bake at 350 degrees F for 18-21 min or until golden brown. ** Do not consume raw. Store in a cool, dry place.
Country of Origin
Made In U.S.A Sourced With Domestic & International Ingredients.
Manufacturer
Saraya USA, Inc.