Lakanto Gluten & Sugar Free Keto Banana Nut Muffin & Bread Mix
7.06 oz bag
Quick Facts
Nutrition
Nutrition Facts
6 servings per container
- Serving Size
- 0.167 dry mix
Amount per serving
- Calories
- 90
% Daily Value*
- Total Fat
- 5g 6
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 100mg 4
- Total Carbohydrate
- 20g 7
- Dietary Fiber
- 10g 36
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 4g
- Vitamin D
- 0
- Calcium
- 39mg 4
- Iron
- 1mg 6
- Potassium
- 89mg 2
Ingredients
Erythritol, Almond Flour, Oat Fiber, Tapioca Fiber, Fava Bean Protein, Walnuts, Cellulose, Psyllium Husk, Natural Flavors, Cinnamon, Sea Salt, Baking Powder, Baking Soda, Monk Fruit Extract.
Warnings
Contains: tree nuts (almonds, walnuts).
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
Certified gluten free. gfco.org. Gluten free. Sugar free. Keto friendly. 1 Net carb*. Not a low-calorie food. Does not contain bananas. * Net Carbs: Subtract fiber and sugar alcohols from total carbohydrates per serving. 12 muffins. Muffin But the Best: You'll go bananas (and nuts) for this muffin and bread mix! Use it to make baked goods that are so fluffy and tasty you won't believe they're sugar-free and gluten-free. Made with high-quality, all-natural ingredients including Lakanto Monkfruit Sweetener - because you don't need sugar to enjoy the sweet life. Lakanto’s Story: Lakanto began when a successful entrepreneur, who infamously had a sweet tooth, developed diabetes. His name was Shota Saraya, and he refused to live in a world that wasn't sweet. Alongside Dr. Murata, they developed the world's first modern monkfruit extraction process and by 1996 the first 100% natural monkfruit sweetener. Soon after Mr. Saraya began to share his research and discoveries with the world. Mr. Saraya's legacy is enjoying the sweetness of life while maintaining health and wellness. Thanks to him, over 23 countries now can enjoy Lakanto's famous sweetener. Instagram. Facebook. Pinterest. TikTok. @lakanto. For news, stories, recipes, and inspiration visit Lakanto.com.
What You Need: 1/4 c oil for muffins or 3 tbsp oil for bread + 1/2 c water for muffins or 1/4 c water for bread + 3 eggs for muffins or for bread + 1 tsp vanilla extract for muffins or for bread. Baking Instructions: 1. Heat oven to 350 degrees F. Lightly grease your muffin tin or loaf pan. Set aside. 2. Beat eggs, oil, water, and vanilla until combined. Add mix. Stir until combined**. Pour into tin or pan. Makes 12 muffins. 3. Bake at 350 degrees F for 18-22 mins for muffins, 30-35 mins for bread, or until golden brown. ** Do not consume raw. Store in a cool, dry place.
Country of Origin
Made In USA With Domestic And International Ingredients. Made In USA. Sourced With Domestic & International Ingredients.
Manufacturer
Saraya USA, Inc.