Pillsbury Gingerbread Cookie Mix
6.5 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
about 6 servings per container
- Serving Size
- 3 tbsp dry mix
Amount per serving
- Calories
- 110
% Daily Value*
- Total Fat
- 1g 1
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 110mg 5
- Total Carbohydrate
- 23g 8
- Dietary Fiber
- 1g 4
- Total Sugars
- 12g
- Includes
- 12g Added Sugars 24
- Protein
- 1g
- Iron
- 1mg 6
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Canola And/or Soybean Oil, Dried Molasses, Contains 2% Or Less Of: Corn Starch, Baking Soda, Spices, Cellulose, Salt.
Warnings
Contains wheat ingredients. May contain egg, milk and soybean ingredients.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 1/5 package: 110 calories; 0 g sat fat (0% DV); 110 mg sodium (5% DV); 12 g total sugars. See nutrition facts for prepared product information. Contains a bioengineered food ingredient. Questions or comments? 1-800-767-4466
All you need: 3 tbsp butter (for best results, butter should be completely softened or slightly melted. To soften butter directly from the refrigerator, heat in microwave unwrapped for 10 to 15 seconds. Margarine or spread may be used in place of butter); 1 tbsp water. Baking instructions. 1-set your oven to 375 degrees F. 2-combine cookie mix, softened butter and water in medium bowl. Stir with spoon until soft dough is formed. Form dough by rounded tablespoons and place onto ungreased baking sheet 2 inches apart. 3-bake at 375 degrees F for 12 to 14 minutes (directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted) or until edges are set. Allow to cool for 2 minutes before removing from baking sheet. Store cookies in airtight container. do not eat raw batter, please cook fully before enjoying. Tip: pairs great with our cream cheese frosting. Tear here
Manufacturer
Hometown Food Company