Chef Jeff Panko Flakes Gluten Free Plain Kosher for Passover
15 oz can
Quick Facts
Kosher
Nutrition
Nutrition Facts
14 servings per container
- Serving Size
- 0.5 cup
Amount per serving
- Calories
- 140
% Daily Value*
- Total Fat
- 4g 5
- Saturated Fat
- 1.5g 8
- Trans Fat
- 0g
- Cholesterol
- 10mg 3
- Sodium
- 150mg 7
- Total Carbohydrate
- 24g 9
- Dietary Fiber
- 1g 4
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 1g
- Vitamin D
- 0
- Calcium
- 0mg 0
- Iron
- 0mg 0
- Potassium
- 40mg 0
Ingredients
Tapioca Starch, Water, Potato Starch, Potato Flakes, Palm Oil, Honey, Egg Yolks, Onion Flakes, Natural Vinegar, Salt.
Warnings
Contains eggs.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
Certified gluten free. Chef Jeff is the Executive chef of New York's famed Abigael's restaurant group. He is well known for his television series New Jewish cuisine and his cookbooks, adventures in Jewish cooking and Jeff Nathan's family suppers. Jeff Nathan Creations. Easy No artificial flavors, colors or preservatives!
Easy for a quick dinner simple to use! Chef Jeff suggests-for baking mix chef jeff's gluten free park flakes together with a small amount of vegetable oil. Sprinkle on top of your casserole. Coat fish fillets or chicken cutlets with a little bit of press one side into chef jeffs gluten free panko and bake at 350 degree f/18 degree C with the crust side up, until cooked through. Serve with your favorite dipping sauce! Store in a cool, dry place.
Country of Origin
Imported From Israel. Product Of Israel.,Israel
Manufacturer
Kenover Marketing Corp.