Maggi Hunter's Schnitzel Seasoning Mix Packet
0.95 oz pkt
Nutrition
Nutrition Facts
3 servings per container
- Serving Size
- 1.0 tbsp
Amount per serving
- Calories
- 30
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 490mg 21
- Total Carbohydrate
- 5g 2
- Dietary Fiber
- 4
- Includes
- 0g Added Sugars 0
- Protein
- 1g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 0mg 0
- Potassium
- 60mg 0
Ingredients
Corn Starch, Rice Flour, Iodized Salt, Mushroom Extract, Natural And Artificial Flavors, Lactose (Milk), Slippery Jack Mushrooms, Yeast Extract, Roasted Onion Powder, Sunflower Oil, Herbs (Parsley, Thyme, Rosemary), Sugar Guar Gum, White Pepper, Maltodextrin, Citric Acid, Rapeseed Lecithin, Onion Flavor, Natural Garlic Flavor.
Warnings
Made on equipment that also processes eggs, soy and wheat.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
Hunter schnitzel in creamy mushroom sauce. Add: 3 pork cutlets, 9 oz mushroom, 1 cup heavy cream. 3 servings.
Hunter's Schnitzel: You Will Need: 3 boneless pork cutlets, 9 oz fresh mushrooms (cleaned and sliced), 2 tbsp vegetable oil, 1 cup heavy cream. Preheat oven to 400 degrees F or 350 degrees F for convection oven. Put the oil into frying pan. Saute mushrooms until heated through. Add heavy cream. Mix in contents of packet and bring to a boil. Wash and pat cutlets dry. Place side by side in a roasting pan. Pour sauce over the cutlets and bake approximately 30 minutes. Tip: Turkey or veal cutlets can be used in place of pork, but be sure the cutlets are about as thick as pork cutlets. One 9 oz jar or can of well drained mushrooms can be used in place of fresh mushrooms.
Country of Origin
Germany
Manufacturer
Euro-American Brands, LLC