24 oz box
15 servings per container
Unbleached Wheat Flour. Whole Wheat Flour. Whey. Leavening (Monocalcium Phosphate. Baking Soda), Salt. Honey. Buttermilk. Wheat Starch.
Contains: milk, wheat. Manufactured in a facility that also processes soy and tree nuts.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Founded 1915 in St. Johnsbury, Vermont by two local women who made maple candy using pure maple syrup and cream produced on their country lures, Maple Grove Farms has grown into the largest packer of Pure Maple Syrup in America and the largest manufacturer of Maple Candies in the world! With over 90 years expertise in producing the highest quality, best teasing food products, we've grown, but our gods remain the same. great tasting food. We guarantee it. Our pancake and waffle mixes are ground by master millers who hand select the best trains. This old fashioned process results in a superior product you can not only taste, but see in the palm of your hand. Sealed inner bag. No artificial color, flavors or preservatives. Questions or comments? 1-800-813-4416. Visit us at: www.maplegrove.com.
Pancakes Preheat greased griddle to 375 degree – 400 degree F. Whisk eggs and oil, gradually add water and mix. Let mix sit while griddle is heating. Pour and cook until puffed and full of bubbles, about 1 minute each side. Serve hot. Waffles Mix ingredients with fork or wire whisk until blended. For thinner batter add more water. Pour batter into center of a hot, lightly greased waffle iron. Cook as directed by waffle iron instructions or until steam slows and waffle is golden brown. Remove carefully. Serve hot. For thinner pancakes add more water for thicker add more mix. For low fat recipe add 2 Tbsp of low fat yogurt in place of egg and oil. You may also try applesauce in place of yogurt. Do not eat raw mix or batter: 4 inch pancakes or waffles: 5-7, mix: 1 cup, water: 1/2 cup, eggs: 1, oil: 1 Tbsp. 4 inch pancakes or waffles: 11-13, mix: 2 cup, water: 1 cup, eggs: 2, oil: 2 Tbsp. 4 inch pancakes or waffles: 17-18, mix: 3 cup, water: 1-1/2 cup, eggs: 3, oil: 3 Tbsp. 4 inch pancakes or waffles: 23-24, mix: 4 cup, water: 2 cup, eggs: 4, oil: 4 Tbsp. 4 inch pancakes or waffles: 29-30, mix: full box, water: 2-1/2 cup, eggs: 5, oil: 5 Tbsp. Store in a cool dry place.
Maple Grove Farms