15 oz jar
About 7 servings per container
Light Cream (Cream, Milk), Water, Butter (Cream, Natural Flavorings), Parmesan & Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Fresh Garlic, Parmigiano Reggiano (Pasteurized Milk, Salt, Rennet), Black Pepper, Sea Salt, Disodium Phosphate, Modified Cornstarch, Xanthan Gum.
Contains: milk & egg.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Alfredo with light cream, butter, sea salt, & parmigiano-reggiano cheese. Certified Gluten free. gfco.org. Produced in a peanut free. Arthur avenue. No preservatives. Pasta Sauce made with simple ingredients. The real little Italy on Arthur avenue in the Bronx is designated as one of the great streets of America by the American planning association. The proceeds from the sale of little Italy in the Bronx sauces will be devoted to the Belmont business improvement district, a local nonprofit organization. These funds will help preserve the traditions of the area by promoting business development, cultural programming, and streetscape improvements so that little Italy in the Bronx can preserve its unique charm for future generations.
Shake well. Natural separation may occur. Directions: Simmer sauce for 3 minutes. Add al dente pasta, gently pan toss to evenly coat. Refrigerate after opening.
SUMMER GARDEN FOOD