0.7 oz pkt
Sugar, Salt, Sodium Citrate, Garlic (Dried), Onions (Dried), Spice, Red Bell Peppers (Dried), Carrots (Dried), Xanthan Gum, Maltodextrin, Parsley (Dried), Guar Gum, Natural Flavor, Soy Sauce (Dried) (Wheat, Soybeans, Salt).
Contains: wheat, soy.
Per 1/8 Envelope: 5 calories; 0 g sat fat (0% DV); 330 mg sodium (14% DV); less than 1 total sugars. See back panel for prepared nutrition. Makes 8 fl oz. You make it fresh! An artfully crafted blend of herbs & spices. No preservatives. Scan for info. Fresh recipe ideas & tips at: goodseasons.com or call weekdays: 1-800-522-0501. Please have package available.
To prepare fresh dressing using the Good Seasons Cruet (or container with tight fitting lid): (1) Pour vinegar to -V- line (1/4 c); pour water to -W- line (3 tbsp); (2) Add contents of package; cover. Shake vigorously until well blended. (3) Add oil to -O- line (1/2 c); cover. Shake again until well blended. To prepare with less oil. Complete steps 1 and 2 as directed above. In step 3, substitute 1/4 cup water and 1/4 cup oil in place of 1/2 cup oil; shake as directed. Dressing Storage Tips: To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving,
Kraft Heinz Foods Company