11 oz pkg
servings per container
Ingredients: Water, Cream (Milk), Parmesan Cheese (Part Skim Milk, Cultures, Salt, Enzymes), Butter (Cream), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Modified Food Starch, Egg Yolks, Canola Oil, Contains Less Than 2% Of: Salt, Sugar, Dehydrated Whey, Granular Cheese (Milk, Cultures, Salt, Enzymes), Yeast Extract, Disodium Phosphate, Granular And Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Roasted Garlic, Spice, Whey, Sodium Phosphate, Lactic Acid, Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Enzymes, Sodium Citrate.
DO NOT MICROWAVE., DO NOT PURCHASE IF OPEN OR TORN.CONTAINS: Egg, Gluten, Milk/Dairy
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Campbell’s® Skillet Sauces Creamy Parmesan Chicken combines fresh cream, parmesan cheese, butter and black pepper to create a deliciously smooth texture and flavor that will melt in your mouth. Just add chicken and in 15 minutes you’re ready to dig in. Just add chicken
YOU WILL NEED: 1 tbsp. vegetable oil 1 lb. boneless, skinless chicken breast halves, cut into 1 1/2” piece Cooks in 15 min.: 1. HEAT oil in skillet over medium-high heat. 2. ADD chicken and cook until browned. 3. STIR in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min. or until chicken is cooked through.
Campbell Soup Company