11 oz pkg
servings per container
Ingredients: Water, Tomato Puree (Water, Tomato Paste), Sugar, Red Peppers, Soy Sauce (Water, Soybeans, Salt, Wheat), Pineapple Juice Concentrate, Modified Food Starch, Distilled Vinegar, Honey, Contains Less Than 2% Of: Salt, Orange Juice Concentrate, Roasted Sesame Oil, Garlic, Lemon Juice Concentrate, Citric Acid, Ginger, Dehydrated Garlic, Soy Lecithin.
DO NOT MICROWAVE. DO NOT PURCHASE IF OPEN OR TORN.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Campbell’s® Skillet Sauces Sweet & Sour Chicken combines the sweetness and tanginess of pineapple and orange with honey and ginger to create the perfect balance of sweet and sour. Take one bite and you’ll know why this dish is an all-time classic on menus everywhere. Just add chicken. Just add chicken
YOU WILL NEED: 1 tbsp. vegetable oil 1 lb. boneless, skinless chicken breasts, cut into strips COOKS IN 15 MIN.: 1. HEAT oil in skillet over medium-high heat. 2. ADD chicken and cook until browned. 3. STIR in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min. or until chicken is cooked through.