14 oz btl
about 11 servings per container
Frank’s Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Sugar, Water, Distilled Vinegar, Tomato Paste, Cane Molasses, Honey, Modified Corn Starch, Bourbon, Sodium Benzoate (to Protect Quality), Salt & Natural Flavor (Including Smoke).
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
New. Since 1920. For dipping, sandwiches & more! Delish dunk'd or dip'd. For recipes and tips visit franksredhot.com.
Dip it: Perfect for chicken, shrimp & fries. Top it: Spread on sandwiches & burgers. Cook it: Saute salmon fillets in skillet. Remove from heat and drizzle on sauce. Serve with rice. Refrigerate after opening.
Frenchs Food Company