McDonnells Original Curry Sauce
1.76 oz pkg
Nutrition
Nutrition Facts
- Serving Size
- 5.0 tsp
- Servings Per Container
- 2
Amount Per Serving
- Calories
- 110
- Calories from Fat
- 45
% Daily Value*
- Total Fat
- 5g 8
- Saturated Fat
- 2g 10
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 790mg 34
- Total Carbohydrate
- 15g 5
- Dietary Fiber
- 2g
- Sugars
- 7g
- Protein
- 2g
- Vitamin A
- 0
- Vitamin C
- 0
- Calcium
- 0
- Iron
- 4
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide And Vitamin B1), Sugar, Non-Hydrogenated Palm Fat, Curry Powder 11% (Cumin, Turmeric, Cilantro, Fenugreek, Clove, Garlic, Chilli, Black Pepper, Mustard Seed, Ginger, Cassia, Salt), Tomato Powder, Salt, Artificial Flavors (including Celery), Maltodextrin, Monosodium Glutamate, Silicon Dioxide, Citric Acid, Disodium 5'Ribonucleotides.
Warnings
Contains: Wheat, Celery, Mustard. Do not purchase if open or torn.
Product Disclaimer
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Details
McDonnells® Curry Sauce Original. Serves 2. Serving suggestion. Net Wt. 1.76oz (50g). McDonnells® Original Curry Sauce Mix. Vegetarian. Distributed by: Food Ireland, 230 East Third Street, Mount Vernon, NY 10533. Tel: 914-699-5000. www.mcdonnellscurry.com.
Store in a cool, dry place. How to make 2 servings in 5 simple steps! HOB: • Empty contents of package into a saucepan. • Add 8 fl.oz of warm water and whisk until smoothly blended. • Bring to the boil stirring continuously. • Simmer for approximately 10 minutes until sauce thickens, stirring occasionally. • Pour over chicken or rice and taste the deliciousness! MICRO WAVE: • Empty contents of package into a microwaveable bowl or jug. • Add 8 fl.oz of warm water and whisk until smoothly blended. • Place in microwave and cook on full power (900watt) for 5 minutes. • Whisk to remove lumps and return to microwave to cook for another 5 minutes until sauce thickens. • Stir one last time and then serve to make your meal amazing!
Country of Origin
Ireland
Manufacturer
Boyne Valley Group
Address
Platin Road, Drogheda, Co. Meath, Ireland
Phone
914-699-5000