12 oz pkg
4 servings per container
Italian Dry Salame: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate. Peppered Salame: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate. Coated With Gelatin And Cracked Black Peppercorns. Calabrese Salame: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Wine, Red Pepper, Spices, Chili Pepper, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Columbus® Charcuterie Trio. San Francisco Craft Meats. Est. 1917. No MSG. 0g Trans fat per serving. Gluten free. Italian dry salame - Burgundy wine with a hint of garlic. Peppered salame - Coated with cracked black peppercorns. Calabrese salame - Zesty with red chili pepper. U.S. Inspected and Passed by Department of Agriculture Est. 44117. Net Wt 12 oz (340 g). Questions or Comments? Call: 855-566-2800. Visit us at: www.columbuscraftmeats.com.
Refrigerate after opening.
Hayward, CA 94544