5 oz pkg
1 servings per container
Filling-Spinach, Paneer (Pasteurized Milk, Non Fat Dry Milk, Acetic Acid), Expeller-Pressed Canola Oil, Tomatoes (Tomatoes,Tomato Juice, Salt), Water, Broccoli, Spices, Heavy Cream,Garlic, Onions, Tomato Puree (Water, Tomatoes), Green Chili, Nonfat Dry Milk, Salt, Chickpea Flour, Sugar, Turmeric, Ghee(Clarified Butter), Fenugreek Leaves, Paratha Bread- Wheat Flour, Water, Milk, Corn Oil, Vegetable Oil (Palm Oil, Sesame Oil), Dried Buttermilk, Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Yeast, Sugar.
Contains: milk, wheat, sesame.
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Cheese savory spinach sauce. Halal certified. Meat free vegetarian. Meat free. What is Kati? It's about that taste and crunch experience from a street cart in India. We craft our Kati street wraps for it all - no street cart needed. It starts with paratha (Indian bread) that we make by hand in India and fill with big, sizzling flavors. Then we include a crisping sleeve for the crunch. Lunch? Snack? Late at night? We won't tell if it's all 3! (at)deepindiankitchen. Learn more at www.deepindiankitchen.com
Cooking Instructions. Microwave oven. (1000 watt): 1. Remove frozen Kati street wrap from film wrapper and place into included crisping sleeve. 2. Place in microwave and heat on high for 2 minutes (an internal temperature of 165 degrees F should be reached.) 3. Let stand for 2 minutes (contents will be hot). Enjoy! Note: microwaves vary, cooking time may need adjustment
Product Of The USA.
Deep Foods, Inc.