10 oz pkg
Cauliflower, Corn Starch, Brown Rice Flour, White Rice Flour, Tapioca Starch, Sunflower Oil, Xanthan Gum, Yeast, Sugar, Egg Yolk Powder, Olive Oil, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Red Wine Vinegar.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Certified Gluten-free. New! Great alternative to traditional pizza crust. Made with real cauliflower. New ingredients, see allergen statement. Must cook thoroughly. See cook instructions. Cauliflower your crust. The secret to a great pizza can be a Cauliflower Crust. The secret to a great Cauliflower Crust? That would be simple ingredients like real Cauliflower with no artificial flavors, colors or preservatives. Pre-made and prep-free - our two pack pizza crust is easy, delicious and gluten-free. Just top with your favorite ingredients and pop it in the oven to bring Cauliflower power to pizza in no time. No artificial flavor, colors or preservatives. Facebook. Instagram. Twitter. Pinterest. Questions or comments? 1-800-754-3381. For more recipes, visit us at greengiant.com.
Must cook thoroughly. See cook instructions. Oven Cooking Directions: 1. Preheat oven to 425 degrees F. 2. Remove crust from overwrap and cardboard disc. 3. Place crust on a nonstick baking sheet and layer with desired toppings. Place baking sheet on center oven rack. 4. Cook 13-15 minutes until cheese starts browning and crust is golden brown. 5. Remove from oven and let stand 1 minute before slicing. For Food Safety and Quality, Follow The Directions: Must be cooked thoroughly to 165 degrees F. Keep frozen, do not thaw before cooking. Oven variances may require adjustments to baking times temperatures. Microwave cooking not recommended. Refrigerate leftovers. Keep frozen.