13 oz box
Kosher

6 servings per container
Water, Egg, Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Potatoes, Onions, Canola Oil, Egg Whites, Dextrose, Corn Starch, Salt, Sugar, Garlic, Onion Powder, Soy Lecithin, Spices.
Contains: egg, soy, wheat.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Bioengineered. For the love of food. Ready to heat. Let's dinner party. Old fashioned potato blintzes. Every moment is a celebration with Manischewitz. From everyday noshing to family meals to full blown gantza mishpacha bashes, our ready to heat and serve potato blintzes are our way of helping you bring bites of tradition to the table. Welcome to the world of Manischewitz. (at)manischewitz. (at)manischewitz co. Visit us at: manischewitz.com.
Heating Instructions: For optimal results pan fry to heat. To Pan Fry: Cover bottom of a skillet with butter or margarine. Add frozen blintzes and heat over a medium flame. Heat blintzes for approximately 6 minutes on each side until lightly browned. Serve heated. To Oven Bake: Preheat oven to 375 degrees F. Place frozen blintzes onto a lightly greased baking tray. Brush tops of blintzes lightly with butter or margarine. Bake for 12 minutes. Tum blintzes over and heat for an additional 2 to 3 minutes until lightly browned. Serve heated. Heat blintzes until a minimum internal temperature of 145 degrees F is reached. Note: Equipment temperatures may vary. Adjust timing and settings based on experience with your appliances. Important: Keep frozen until ready to use. Do not refreeze. Keep frozen.
Product Of USA.
The Manischewitz Co.