17.65 oz pkg
about 24 servings per container
Wheat Flour, Vegetable Shortening (Palm Fat, Sunflower Oil, Water, Mono-and Diglycerides, Citric Acid), Water, Salt.
Contains: wheat. May contain milk, soy.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Pastry dough sheets. Delicate and flaky pastry with endless possibilities. Per 1/12 Sheet: 80 calories; 3 g sat fat (15% DV); 70 mg sodium (3% DV); 0 g total sugars. Discover uncompromising foods that are crafted to inspire. Distinctive products of exceptional taste, made from carefully selected ingredients. Try the variety of Taste of Inspirations items, and savor a memorable experience every day. This flaky and delicate puff pastry is the perfect way to create many delicious appetizers, desserts and more. These pastry dough sheets can be turned into a delightful flaky crust for brie, or used to make a number of classic recipes like Napoleons or Spanakopita. What will you create? For product questions or concerns. contact us at 1-866-322-2439.
Thawing: Thaw at room temp for 20 minutes prior to baking. If limited time, microwave (350 watts) for I-1/2 minutes. Preparing: Brush with milk or egg yolk or as recipe calls prior to baking. Conventional oven: Bake at 430 degrees until golden brown or as recipe calls. Bake & serve. Keep frozen. Storage: Keep frozen. Never re-freeze a product that has been defrosted.
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