Blake's Pot Pie Chicken All Natural

Blake's Pot Pie Chicken All Natural

8 oz box

Nutrition

400
Calories
9g
Sat Fat
720mg
Sodium
5g
Sugars

Nutrition Facts

Serving Size
1.0 pie
Servings Per Container
1
Amount Per Serving
Calories
400
% Daily Value*
Total Fat
24g   31
Saturated Fat
9g   45
Trans Fat
0g
Cholesterol
25mg 8
Sodium
720mg 31
Potassium
280mg 6
Total Carbohydrate
33g   12
Dietary Fiber
4g   14
Sugars
5g
Protein
13g
Calcium
0
Iron
4
*Percent Daily Values are based on a 2,000 calorie diet.

Ingredients

Gravy (Water, Canola Oil, Corn Starch, Wheat Flour, Salt, Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Onions, Chardonnay Wine, Natural Flavorings, Garlic, Butter [Cream, Salt], Turmeric), Crust (Wheat Flour, Palm Oil, Water, Salt), Seasoned Cooked Chicken (White Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Potatoes, Carrots, Peas.

Warnings

Contains: milk, wheat.

Product Disclaimer

Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.

Details

Made with white meat chicken, garden vegetables and flaky pastry crust. Per 1 Pie: 400 calories; 9 g sat fat (45% DV); 720 mg sodium (31% DV); 5 g total sugars. No artificial colors. No preservatives. Made from scratch rich gravy. Chicken raised without antibiotics. Made with white meat chicken. All natural (No artificial ingredients. Minimally processed) foods. For nearly 5 decades, Blake's has been about one thing - using simple, natural ingredients to make meals with delicious homemade taste. Our farmhouse inspired dishes have stood the test of time, and our commitment to quality food without compromise will forever link us to our roots. Whether you're looking for a quick bite for yourself or a meal for the family, with Blake's, home cooking has never been easier! Every Blake's meal is made with the finest ingredients and a whole lot of love. We hope you taste the difference in every bite! No artificial flavors. SmartLabel: Scan or call 1-866-479-3859 for more food information. Facebook. Instagram. Twitter. Questions or comments, visit us at www.blakesallnatural.com or call Mon.-Fri, 1-866-479-3859 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Cook Thoroughly. Directions for Cooking: Do not cook in microwave oven. Conventional Oven Directions: Do not cook in toasted oven. Preheat oven to 400 degrees F. Remove box and film. Place on a baking sheet and cook 40 minutes. Carefully remove from oven. Check that food is cooked thoroughly. Cover baking sheet with foil for easy clean up. Microwave Oven Directions: Cook only one at a time. Developed with 1100-watt microwave ovens. Remove pie from box and remove overwrap. Return pie to box, directions side down. Cook on high 4-1/2 to 5-1/2 minutes with both ends of box open. Gravy may be bubbling over. Carefully remove from microwave. Check that food is cooked thoroughly. Food must be cooked thoroughly to 165 degrees F. Keep frozen. Do not thaw. Keep frozen.

Manufacturer

BLAKES

Phone

866-479-3859