Bertolli Ravioli Ricotta & Lemon

Bertolli Ravioli Ricotta & Lemon

20 oz bag


Sat Fat

Nutrition Facts

about 2 servings per container

Serving Size
1.25 cups
Amount per serving
% Daily Value*
Total Fat
19g 24
Saturated Fat
9g 45
Trans Fat
50mg 17
600mg 26
Total Carbohydrate
35g 13
Dietary Fiber
2g 7
Total Sugars
Vitamin D
190mg 15
1.7mg 10
380mg 8
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Ricotta And Lemon Ravioli (Pasta [Enriched Durum Wheat Flour {Durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric], Filling [Ricotta Cheese {Whey, Whole Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Lemon Juice, Parmesan Cheese {Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Water, Wheat Flour, Salt]), Vegetables (Red Bell Peppers, Cherry Tomatoes, Kale), Sauce (Water, Cream, White Wine, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {Mold Inhibitor}], Butter [Cream, Salt], Garlic, Onions, Olive Oil, Basil, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Corn Starch, Less Than 2% Of: Rice Vinegar, Dried Cane Syrup, Canola Oil, Salt, Spices).


Contains: egg, milk, wheat.

Product Disclaimer

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Ricotta & lemons stuffed ravioli with garden vegetables in a basil butter sauce. Per 1-1/4 cups: 350 calories; 9 g sat fat (45% DV); 600 mg sodium (26% DV); 8 g total sugars. Since 1865. Italian inspired recipes made easy. Italian inspired recipes that give you the flexibility to create your meal, your way. On Its Own: Enjoy as a meal on its own. Simply prepare just the way it is. Side Dish: Serve as complement to your main dish. Pairs well with grilled meats and vegetables, or alongside a simple leafy salad. Meal Starter: Add your favorite ingredients to make complete meal. Try adding chicken, beef or shrimp. No artificial flavors. SmartLabel: Scan or call 1-800-418-2302 for more food information. Questions or comments, visit us at or call Mon. - Fri. 1-800-418-2302 (except national holidays). Please have entire package available when you call so we may gather information off the label.

Cook thoroughly. Stove Top: Cook only one bag at a time. Pour meal into a large non-stick skillet. Cover and cook over medium-high heat 12 minutes, gently stirring occasionally. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.