Birds Eye Sheet Pan Meals Chicken with Rosemary Brown Butter Potatoes

Birds Eye Sheet Pan Meals Chicken with Rosemary Brown Butter Potatoes

21 oz pkg


Sat Fat

Nutrition Facts

about 5 servings per container

Serving Size
1.0 cup frozen
Amount per serving
% Daily Value*
Total Fat
5g 6
Saturated Fat
1g 5
Trans Fat
20mg 7
570mg 25
Total Carbohydrate
14g 5
Dietary Fiber
2g 7
Total Sugars
Vitamin D
30mg 2
1mg 6
560mg 10
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Roasted Potatoes, Broccoli, Herb Coated Cooked Chicken: (Chicken Breast, Water, Olive Oil, Less Than 2% Of: Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt, Dextrose, Maltodextrin, Garlic Powder, Potassium Chloride, Sodium Phosphate, Onion Powder, Black Pepper, Parsley, Ground Celery Seed, Thyme, Flavoring), Soybean Oil, Rosemary Brown Butter Seasoning (Salt, Sugar, Brown Sugar, Maltodextrin, Nonfat Dry Milk, Garlic Powder, Spice, Butter [Cream, Annatto], Whey Powder, Onion Powder, Buttermilk Powder, Sunflower Oil, Modified Corn Starch, Medium Chain Triglycerides, Natural Flavor, Disodium Phosphate).


Contains: milk, soy.

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Chicken breast with rosemary brown butter seasoned roasted potatoes and broccoli. Per 1 Cup: 140 calories; 1 g sat fat (5% DV); 570 mg sodium (25% DV); 2 g total sugars. New! Oven roast 25 minutes. No prep. No mess. A delicious home-cooked meal is just minutes away. Enjoy a perfectly roasted and flavorful meal in just 25 minutes or less. Chopped, seasoned & ready to roast. No artificial colors. No artificial flavors. SmartLabel: Scan for more food information or call 1-888-327-9060. For additional recipes and prep instructions visit us at Questions or comments visit us at or call 1-888-327-9060.

Cook thoroughly. See cooking instructions. For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. For must be cooked thoroughly to 165 degrees F. Conventional Oven: (1) Preheat oven to 450 degrees F. Spray baking sheet with Pam cooking spray. (2) Place food in a single layer on a baking sheet. (3) Bake 20 to 25 minutes until browned as desired. (4) Check that food is cooked thoroughly. Careful its hot serve and enjoy. Chef tip: For quicker cleanup, line your sheet pan with aluminum foil. Keep frozen. Do not thaw.