12 oz bag
about 3.5 servings per container
Pasta Ingredients: Enriched Durum Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Ribo-Flavin, Folic Acid), Water, Liquid Whole Eggs, Spinach Powder, Paprika Oleoresin, Turmeric. Filling Ingredients: Ricotta Cheese (Pasteurized Whey, Cream, Vinegar, Salt), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Imported Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cultures, Rennet, Salt), Salt, Black Pepper, Ground All Spice, Garlic Powder, Basil, Dried Parsley.
Contains: Wheat, milk, egg.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Angy's® Tri Color Cheese Tortellini. Authentic Italian since 1949. Quick & easy. Cooks in 3 to 5 minutes! Good source of protein. Good source of calcium. Good source of iron. Per 100g serving (3/4 cup): 11g Protein, 22% DV. Calcium 10% DV. Iron 15% DV. 0g Trans fats. Net Wt. 12 oz. (341 g). "Yes, there really is an Angy!" Angy's® " Tortellini was created in 1949 as way for Angiolina Campanini to support herself and her three children. Using her own "tried and true" family recipes from Italy, "Angy" counted 100 tortellini into each of the first 6 bags to be sold to a local market. Since those first days, we at Angy's® have been committed to delivering the same high quality authentic pasta to your favorite stores so that you too can serve "Angy's®" original recipe to your family. Manufactured in a facility that does not process nuts or seeds. 100% Satisfaction guaranteed. For details visit our website. Visit: www.angyspasta.com.
Keep frozen. Cooking Instructions: Stove Top: Bring (2) quarts of water to a boil. Place desired amount of frozen tortellini in vigorously boiling water (salted to taste). Lower temperature to a slow rolling boil and stir gently with a spoon. Boil for 3 to 5 minutes or to desired tenderness. Drain and serve with your favorite sauce. One 12 oz. package = approximately 4 individual servings.
Angys Food Products
Westfield, MA 01085