16 oz pkg
Water, Extra Fancy Durum Flour, Spinach, Dehydrated Potatoes, Canola Oil, Dehydrated Onions, Salt, Garlic, Pepper, Parsley.
Allergen information: contains wheat.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Golden® Spinach With Potato & Onion 12 Pierogies. An excellent source of Vitamin A. All natural. Low fat. No cholesterol. Low sodium. 0g trans fat. Easy to prepare. Golden gourmet quality. Golden all natural pierogies are a great tasting high energy food and a smart choice for a healthier lifestyle. Easy-to-prepare at home creating fun family meals economically for dinner, lunch, snacks or appetizers. Enjoy the authentic European heritage of our pierogies with your favorite sauces and toppings. Try our other delicious all natural flavors: Potato & onion pierogies and potato & cheddar pierogies. Visit our web site for more delicious recipes at www.oldfashionedkitchen.com.
Preparation directions (keep frozen until use): Boil: place pierogies in boiling water. Boil gently, uncovered for 4-5 minutes. Drain. Skillet: place frozen pierogies in skillet and saute in oil or butter over medium heat (300 degrees F) for approximately 7-8 minutes, turning occasionally, until lightly browned on both sides. Deep fry: preheat oil to 350 degrees F. Carefully place frozen pierogies in oil for 3 1/2 to 4 minutes until golden brown. Grill: preheat countertop grilling machine at medium setting. Spray both sides of frozen pierogies with non-stick cooking spray. Grill for 5 minutes. Microwave: in a microwave safe bowl cover frozen pierogies with water. Microwave on high for approximately 5 minutes. Drain.
Old Fashioned Kitchen, Inc.
1045 Towbin Avenue, Lakewood, NJ 08701