DiGiorno Croissant Crust Pizza Pepperoni

DiGiorno Croissant Crust Pizza Pepperoni

25 oz box

Nutrition

380
Calories
10g
Sat Fat
780mg
Sodium
4g
Sugars

Nutrition Facts

5 servings per container

Serving Size
0.2 pizza
Amount per serving
Calories
380
% Daily Value*
Total Fat
20g 26
Saturated Fat
10g 50
Trans Fat
0g
Cholesterol
30mg 10
Sodium
780mg 34
Total Carbohydrate
35g 13
Dietary Fiber
2g 7
Total Sugars
4g
Includes
1g Added Sugars 2
Protein
16g
Vitamin D
0
Calcium
220mg 15
Iron
2.5mg 15
Potassium
120mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Bees Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate Paprika, Processed With Natural Smoke Flavor, BHA, BHT, Citric Acid To Help Protect Flavor), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid (Preservatives), Annatto And Turmeric Color, Vitamin A Palmitate Added), Tomato Paste, Wheat Gluten, 2% Or Less Of Vegetable Oil (Soybean Oil And/or Corn Oil), Yeast, Salt, Sugar, Baking Soda, Datem, Spices, Modified Cornstarch, Natural Flavor, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (Dough Conditioner).

Warnings

Contains: Wheat, milk, soy.

Product Disclaimer

Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.

Details

Pepperoni: Pepperoni made with pork, chicken & beef. Per 1/5 Pizza: 380 calories; 10g sat fat (50%DV); 780mg sodium (34%DV); 4g total sugars; 16g protein (20%DV); 220mg calcium (15%DV). See nutrition information for total fat, sat fat & sodium content. 100% real cheese. Light, flaky buttery crust. It's not delivery. It's DiGiorno. New! Flaky & buttery layers of crust! DiGiorno croissant crust pizza combines the buttery, light, flakiness of a croissant with our famous DiGiorno tomato sauce and 100% real cheese. As the pizza bakes in the oven. The delicate layers of the croissant crust rise creating a texture that's airy & tender inside and golden brown outside. For a familiar, yet unique new take on a classic DiGiorno pizza. Not ready to eat. Nutritional Compass: Nestle - Good food, good life. Instagram: Post your picture perfect pizza & tag (at)DiGiorno. SmartLabel: Scan for more info. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. how2recycle.info.

Cook thoroughly. Step 1 Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap and cardboard. Step 3 Place: Place pizza directly on center oven rack. For best results, do not bake on cookie sheet. Step 4 Bake: Bake 25 to 27 minutes. Step 5 Enjoy! Let stand 3-5 minutes before cutting & enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when edges are brown; cheese is melted and turned slightly brown. DiGiorno pizza bakes up fresh & hot, so please use care when handling. Thoughtful Portion: Enjoy a portion of DiGiorno with a fresh green salad and great company! 1 portion = 1/5 pizza. Keep frozen.

Manufacturer

Nestle USA Inc

Phone

800-708-5580.