32 oz bag
About 11 servings per container
Potatoes, Dextrose, Sodium Acid Pyrophosphate (to Retain Color).
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Made with 100% real potatoes. Per Serving: 60 calories; 0 g sat fat (0% DV); 15 mg sodium (1% DV); <1 g total sugars. Gluten free. Oregon & Idaho. Potatoes done perfect. Since 1952. The Ore-Ida brand is committed to providing the highest quality products. Win at mealtime with Ore-Ida. US grown potatoes. Scan for more food information. Call 1-800-892-2401 more food information. We welcome your comments. Please have the package with you when you call. Phone us: 1-800-892-2401 Monday – Friday. Visit us online: www.oreida.com for delicious recipes. Write us: Kraft Heinz Foods, consumer affairs PO Box 57 Pittsburgh PA 15230. Call 1-800-892-2401 more food information.
Cook thoroughly. Stove Top Prep: Keep frozen. Do not overcook. Appliance temperature may vary. Please consider the performance of your appliance when following these directions. Check that product is cooked thoroughly, internal temperature needs to reach 165 degrees F as measured by a food thermometer. Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for frying with oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter oil onto hot burner of range. Add 1/2 bag (3 1/2 cups) of frozen potatoes to a 12 inches non-stick pan. Coat potatoes in 6 Tbsp. of oil. Stir to mix oil with potatoes. Heat over medium-high heat for 11-13 minutes or until desired color is reached. Stir every 2-3 minutes. Season to taste. Keep Frozen.
Kraft Heinz Foods Company