Yankee Trader Maryland Style Crab Cakes - 2 ct Frozen

Yankee Trader Maryland Style Crab Cakes - 2 ct Frozen

6 oz box


Sat Fat

Nutrition Facts

2 servings per container

Serving Size
3.0 oz. (1.0 cake)
Amount per serving
% Daily Value*
Total Fat
12g 18
Saturated Fat
2g 10
Trans Fat
30mg 10
350mg 15
Total Carbohydrate
17g 6
Dietary Fiber
1g 4
Total Sugars
Vitamin A
Vitamin C
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Imitation Crab Meat (Fish Protein [Pollock/Whiting] Wheat Starch, Corn Starch, Sugar, Sorbitol, Salt, Mirin Wine, Soybean Oil, Natural/Artificial Crab Flavor, Calcium Carbonate, Potato Starch, Egg Whites, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine, Paprika), Bread Crumbs (Enriched Wheat Flour [Iron, Niacin, Thiamin, Riboflavin, And Folic Acid], Soybean Oil, Dextrose, Yeast, Salt, Sesame Seeds, Diacetyl Tartaric Acid, Esters Of Mono/Diglycerides, Calcium Propionate, Dough Conditioners [Ascorbic Acid, Fungal Enzyme, Azodicarbonamide]), Mayonnaise (Canola/Soybean Oil, Eggs, High Fructose Corn Syrup, Salt, Vinegar, Mustard Bran, Calcium Disodium EDTA), Snow Crab (Crab, Salt Added), Onion, Eggs, Green Peppers, Mustard (Vinegar, Mustard Seed, Salt, Spices And Turmeric), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Onion/Garlic Granular, Parsley. Canola And/or Soybean Oil.


Contains: Egg, fish (pollock/whiting/anchovy), shellfish (crab), soy & wheat.

Product Disclaimer

Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.


Yankee Trader Seafood® Crab Cakes. Ready in minutes. Succulent crab cakes. Net Wt: 6 oz (170 g). The small town of Cohasset, Massachusetts still talks about Gerry McAdams' seafood dishes. Today, his daughters Stephanie and Lisa, and his grandchildren Emma and Alex, still follow his original New England recipes that have given Yankee Trader Seafood a loyal following from coast to coast. WBENC -Certified Women's Business Enterprise. Visit: www.yankeetraderseafood.com.

Keep frozen. Cooking Instructions: Always cook until an internal temperature of 165°F has been reached. For best results, turn cakes over halfway through cooking time. (Microwave not recommended.) Conventional or Toaster Oven: Preheat oven to 375°. (Thawed) Bake for 10-12 minutes. (Frozen) Bake for 16-18 minutes until golden brown. Pan Saute: (Thawed) Oil skillet lightly, cook for 2-3 minutes on both sides. Great on the grill: (Thawed) Heat or high for 2-3 minutes or heat on medium for 4-5 minutes turning constantly. Refrigerate leftovers immediately in a separate covered container or discard.

Country of Origin



Yankee Trader Seafood LTD


1610 Corporate Park, Pembroke, MA 02359