52.2 oz bag
about 13 servings per container
Carrots, Broccoli, Sugar Snap Peas, Water, Red Bell Peppers, Baby Cob Corn, Mushrooms, Soy Sauce (Water, Soybeans, Wheat, Salt), Sherry Wine, Sugar, Less Than 2% Of Modified Corn Starch, Apple Cider Vinegar, Salt, Garlic Powder, Soybean Oil, Ground Ginger, Xanthan Gum, Sake (Water, Rice), Onion Powder, Spice, Natural Flavor.
Contains: soy, wheat.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Carrots, broccoli, sugar snap peas, peppers, mushrooms & baby corn with an Asian-style sauce. Per 1 Cup: 60 calories; 0 g sat fat (0% DV); 360 mg sodium (16% DV); 6 g total sugars. Sauce pouches inside. Enjoy the perfect combination of veggies and sauce. Shake things up and make your stir-fry in a wok. Cook thoroughly. No artificial flavors or colors. SmartLabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
Stove Top-Half Bag. Prefered Method: 1. Heat 1 tablespoon oil in a deep 12-inch nonstick skillet over medium-high heat. Add half of the frozen contents of bag (about 5-1/2 Cups) into skillet. 2. Cover and cook for 11 minutes, stirring occasionally. Open and empty one sauce pouch into skillet. Cover and cook for an additional 2 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Stir and serve. Microwave Oven - Half Bag. Do not microwave in bag. 1. Open one sauce pouch into an 8-inch square microwave-safe dish. Add half of the frozen contents of bag (about 572 Cups) into dish. 2. Cover and microwave on high for 5 minutes; Stir thoroughly and replace cover. 3. Microwave on high for an additional 7 to 10 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand covered 2 minutes. Stir and serve. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Caution! Product will be hot! See cooking instructions. Keep frozen - do not thaw. Cut to open package.
USA
Conagra Brands
888-327-9060