1 pint
3 servings per container
Cream, Nonfat Milk, Cane Sugar, Brambleberry Sauce (Sugar, Blackberries, Black Currant Puree, Cornstarch, Water), Crisp [Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oats, Brown Sugar, Sugar, Sunflower Oil, Salt, Cinnamon], Tapioca Syrup, Madagascar Bourbon Vanilla Extract, Sea Salt, Vanilla Bean Specks.
Contains: milk, wheat. Made in a kitchen that also makes products that contain milk, eggs, peanuts, tree nut, soy, and wheat.
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Oven-toasted oat streusel with sweet-tart brambleberry jam of blackberries and blackcurrants layered throughout vanilla ice cream. I first made this flavor in 2009 for a collection highlighting the flavors and culture of Appalachia. It's inspired by the brambly berry bushes of blackberries and blackcurrants that grow all over the hillsides of the Appalachian foothills—the ones I would pick as a child. This ice cream was such a superstar that we had to make it year-round. Jenis. Grass-grazed milk. Certified B Corporation.
Keep frozen.
Jeni's Splendid Ice Creams, LLC