12 oz box
About 4 servings per container
Pork, Salt, Spices, In A Natural Lamb Casing.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Made with pork, salt, spices, in a natural lamb casing. Certified gluten-free (Certified gluten-free by Gluten-Free Certification Organization). Certified paleo by Paleo Foundation. No sugar (Not a low calorie food). Since 1889. Fort Atkinson, WI. All natural (No artificial ingredients and only minimally processed). No MSG. No preservatives. A natural casing pork sausage. Cooks in minutes. Because sausages are stuffed in natural casings that may vary slightly in diameter, this package may contain 11 to 13 links. Instagram. Youtube. Facebook. Twitter. Pinterest. Visit our website for recipes! www.jonesdairyfarm.com.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Cook covered over medium high heat with 3 table-spoons water for 3 minutes. Remove cover and cook for 6-8 minutes if thawed (8-10 minutes if frozen) to an internal temperature of 165 degrees F. Turn frequently for even browning. Keep frozen. Use thawed product within 2 days.
Product Of USA.,USA
JONES DAIRY FARM