Nature's Promise Organic Grass-fed Boneless Beef Ribeye Steak Fresh
10 oz pkg
Quick Facts
Nutrition
Nutrition Facts
2.5 servings per container
- Serving Size
- 4.0 ounce
Amount per serving
- Calories
- 220
% Daily Value*
- Total Fat
- 15g 23
- Saturated Fat
- 7g 33
- Trans Fat
- 0g
- Cholesterol
- 50mg 17
- Sodium
- 65mg 3
- Total Carbohydrate
- 0g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 22g
- Vitamin D
- 0
- Calcium
- 0mg 0
- Iron
- 2mg 10
- Potassium
- 0mg 0
Ingredients
Organic Grass Fed Beef.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 4 oz Serving: 220 calories; 7 g sat fat (33% DV); 65 mg sodium (3% DV); 0 g total sugars. USDA Organic. Certified Organic by CCOF. No hormones administered vegetarian fed diet. Blade tenderized. For product questions or concerns, contact us at 1-833-992-3872.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Cook thoroughly. Keep raw meat and poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. For your safety, USDA recommends cooking product to a minimum temperature of 145 degrees as measured by a food thermometer with a 3 minute rest time. Keep refrigerated or frozen.
Country of Origin
Born,Raised & Harvested In USA.,USA
Manufacturer
Adusa Distribution, LLC
Phone
1-833-882-3872