apx 1.5 lb
varied servings per container
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Perdue® Fit & Easy® Boneless Skinless Chicken Thigh Filets. Fresh. All natural†. 6% fat. All vegetarian diet. No animal by-products. Raised cage free. No hormones or steroids added‡. Fresh from family farms since 1920™. ‡Federal regulations prohibit the use of hormones or steroids in poultry. †Minimally processed. No artificial ingredients. Less than two percent retained water. USDA process verified. http://processverified.usda.gov. USDA A grade. Inspected for wholesomeness by U.S. department of agriculture P-1243. It's taken years to earn this verification, and we've done it because we're absolutely committed to providing you with our highest-quality, best tasting Perdue® chicken. It's Verifiably Good™! Nutritional information is based on a 4 oz. raw portion after roasting to 170 degrees F internal temperature. Quality guaranteed or money back. "If this purchase fails to meet your expectations, I want to know about it." Jim Perdue. Package design is a trademark of Perdue. Questions? Comments? We want to hear from you! Call: 1-800-4PERDUE® (1-800-473-7383) weekdays 9:30 am - 6:00 pm ET. Contact us at www.perdue.com™ for recipes, product tips and general information. Write: Perdue, P.O. Box 1656, Horsham, PA 19044-6656. If possible, please have this package available when contacting us about this purchase. ©2010 Perdue.
Keep refrigerated. Cooking instructions: Skillet: Preheat lightly oiled pan to medium-high. Cook chicken, turning occasionally, for 12-14 minutes until internal temperature reaches 170 degrees F. Uncover the last 3 minutes of cooking. Grill or broil: Trim fat from thighs; pound to flatten, season. Grill over medium-hot coals or broil 6 to 8 inches from heat source 25 to 35 minutes until internal temperature reaches 170 degrees F. Turn and baste with marinade 3 to 4 times during grilling.
Salisbury, MD 21804