12.5 oz box
Frank Ingredients: Beef, Water, Salt, Contains Less Than 2% Sorbitol, Flavoring, Potassium Lactate, Paprika, Garlic Powder, Hickory Smoke Flavor, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Pastry Ingredients: Flour, Butter, Water, Salt, Cream Of Tartar.
Allergen: milk & wheat.
Sabrett® Cocktail Beef Franks In Butter Puff Pastry. 24 pieces. All beef cocktail franks in all butter puff pastry. 0g trans fat. U.S. Inspected and passed by Department of Agriculture. www.sabrett.com.
Keep frozen. Cooking instructions: Do not microwave. Place frozen cocktail franks on a nonstick flat baking sheet 1/2" apart. Preheat oven to 375 degrees. Bake for 10-17 minutes, or until pastry puffs to a golden brown color. Baked cocktail franks will be hot, please handle with care. Note: Due to variations in all ovens, baking times and temperatures may require adjustment. Cook to internal temperature of 165 degree.
Marathon Enterprises Inc.
Bronx NY, 10454