12 oz pkg
4 servings per container
Pork, Water, Contains 2% Or Less Of The Following: Sea Salt, Garlic, Spices (Including Black Pepper, Red Pepper, And White Pepper), Sugar, Paprika, Celery Powder, Dehydrated Onion.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Smoked sausage made with pork. Gluten free. No nitrites or nitrates added (Except those naturally occurring in celery powder and sea salt). No MSG added. Good source of protein. Chef Bruce Aidells. All natural (Contains no artificial ingredients and is minimally processed). No artificial ingredients. Pork raised with no added hormones. Fully cooked. We use creativity & imagination to come up with unexpected combinations - all thoughtfully prepared with only the finest, All natural (Contains no artificial ingredients and is minimally processed) ingredient. Our sausages, meatballs, and burgers bring a bit of adventure to every meal. Andouille sausage lends smoky depth and just the right amount of spice to any Cajun-inspired creation. Get Inspired: Grill and serve whole on a toasted bun with grilled onions, peppers and Creole mustard. Slice, heat and serve over crisp arugula with grilled corn, fresh tomatoes, sweet peppers and a champagne vinaigrette. Our sausages are all natural (Contains no artificial ingredients and is minimally processed). Visit us for recipes & more: www.aidells.com.
Heating Instructions: Stovetop: Saute 8-10 minutes over medium heat with 1 cup of water. Drain, brown 2 minutes. Turn wrapper over for full heating instructions. Keep refrigerated. After opening package, serve within 3 days or freeze up to 4 months.
USA
AIDELLS SAUSAGE
800-546-5795