12 oz pkg
4 servings per container
Pork, Water, Salt, Natural Flavorings, Spices.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
New look, same great taste! Est 1985. Protectors of excellence. Revered by 4 star restaurant chefs. All natural (minimally processed/no artificial ingredients). Pork raised with no antibiotics ever. No added hormones (Federal regulations prohibit the use of hormones in pork). No nitrates or nitrites added (except for naturally occurring in celery powder). Fully cooked. Made from heritage breed pork. Founded in 1985, and revered by America's most renowned chefs, D'Artagnan partners with small ranches and farms who share our commitment to natural farming practices and no added antibiotics or hormones - to produce great tasting products. Our Smoked Andouille Sausage is made in small batches using the highest quality ingredients to deliver the richest flavor and freshness. Recipes, cooking tips and our entire assortment of sausage and charcuterie is available online at www.dartagnan.com.
Try it in gumbo, jambalaya, rice and pasta dishes, or on skewers with shrimp or scallops. Keep refrigerated.
Product Of USA.,USA