10 oz box
4 servings per container
Water, Wheat Flour, Soy Protein Concentrate, Soy Protein Isolate, Corn Oil, Contains Less Than 2% Of Salt, Canola Oil, Wheat Gluten, Methylcellulose, Maltodextrin, Sugar, Yeast Extract, Dried Onion, Yeast, Spices, Paprika Extract (Color), Dried Garlic, Hydrolyzed Corn Protein, Paprika, Natural Flavor (Non-Meat, Contains Soy), Vinegar Powder, Corn, Malted Barley, Rye, Succinic Acid, Thiamin Hydrochloride (Vitamin B1).
Contains: soy, wheat.
11g Protein per serving. Per 1 Patty: 130 calories, 0.5g sat fat (3% DV), 360mg sodium (16% DV), less than 1g total sugars. Vegan. 70% Less fat than a chicken patty. Fat has been reduced from 14g to 4g per serving. 4 soy protein patties. Scan here or call 877-966-8769 for more food information.
Cook thoroughly. Cooking Instructions: Oven: Heat oven to 429 F. Place frozen patties on baking sheet. Bake 12 to 14 min. Skillet: Cook frozen patties in a nonstick skillet on medium heat 10 to 12 min, turning occasionally. Microwave (1100 watt): (1) Place 1 unwrapped frozen patty on a paper towel-covered microwaveable plate. (2) Microwave on high for 1 min. and 10 sec. Caution: Product will be hot! Product must be cooked thoroughly to 165 degrees f for food safety and quality. Do not allow product to thaw or eat without cooking. Do not microwave more than one patty at a time. Keep frozen.
Kraft Heinz Foods