Beyond Plant-Based Vegan Ground Beef
16 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 4 ounce
Amount per serving
- Calories
- 230
% Daily Value*
- Total Fat
- 14g 18
- Saturated Fat
- 2g 10
- Trans Fat
- 0g
- Polyunsaturated Fat
- 2.5g
- Monounsaturated Fat
- 8g
- Cholesterol
- 0mg 0
- Sodium
- 310mg 14
- Total Carbohydrate
- 8g 3
- Dietary Fiber
- 2g 7
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 21g
- Calcium
- 8
- Iron
- 20
Ingredients
Water, Yellow Pea Protein(a), Avocado Oil, Natural Flavors, Brown Rice Protein, Red Lentil Protein, 2% Or Less Of Methylcellulose, Potato Starch, Pea Starch, Potassium Lactate (to Preserve Freshness), Faba Bean Protein, Apple Extract, Pomegranate Concentrate, Potassium Salt, Spice, Vinegar, Vegetable Juice Color (with Beet). (a) Peas Are Legumes. People With Severe Allergies To Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because Of The Possibility Of A Pea Allergy.
Warnings
Contains no peanuts or tree nuts.
Product Disclaimer
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Details
75% less saturated fat than 80/20 ground beef 14 g total fat &2 g sat fat per serving. 21 g of protein per serving. 14 g total fat per serving. Saturated fat comparison for 4 oz (raw): 80/20 ground beef 8 g / Beyond Beef 2 g Vegetarian Society. Vegan Approved. No gluten. American Diabetes Association: Meets Nutrition Guidelines. Better Choice for Life. No soy, gluten, or cholesterol. Non-GMO Project verified. nongmoproject.org. No added hormones or antibiotics**. ** Like all plant-based foods. Scan for recipes.
Safe Handling Instruction: Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hot. Refrigerate leftover or discard. Cook Method: Use Beyond beef in your favorite dishes like tacos and chili to meatballs and burgers. Cook time may vary depending on equipment. Always cook to an internal temperature of 165 degrees F. Cook thoroughly. Not Recommended: Microwaving, boiling or deep frying. Perishable: Keep refrigerated. Storage & Prep: Keep refrigerated and use within 3 days of opening. Cook thoroughly before serving. If purchased frozen, thaw in the refrigerator before cooking. Consume within 14 days of thawing or refer to retailor applied best by date sticker.
Country of Origin
Made In Canada.,Made In USA From Domestic And Imported Ingredients.,USA
Manufacturer
Beyond Meat, Inc.