16 oz pkg
4 servings per container
Turkey, Less Than 2% Salt, Rosemary Extract.
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
150 calories; 330 mg sodium per serving; 22 g protein. Gluten free. 93% lean. 7% fat. All natural (Minimally processed, no artificial ingredients). Turkey used has: No artificial ingredients, no added hormones (Federal regulations do not permit the use of hormones or steroids in poultry), no added steroids (Federal regulations do not permit the use of hormones or steroids in poultry). Ready to cook. Questions or Comments? Visit Butterball.com. Call 1-800-butterball (1-800-288-8372) or text 1-844-877-3456. standard text messaging rates apply. Visit us at Butterball.com for delicious recipes.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. refrigerate leftovers immediately or discard. Cook to 165 degrees F. Cooking Directions: Skillet: Apply a quick, one second spray of non-stick cooking spray to skillet. preheat over medium to medium-high heat for 30 seconds. Add patties and cook 8 to 10 minutes, turning 2 or 3 times. Cook until center is well done, reaching 165 degrees F as measured with a meat thermometer. Outdoor Grill: Spray cold cooking grate with non-stick cooking spray. Preheat grill over medium heat. Place patties on grill and cook 8 to 10 minutes, turning 2 or 3 times. Cook until center is well done, or until reaching 165 degrees F as measured with a meat thermometer. Recipe Tip: Tex Burger: Grill burger according to package directions. Serve on Texas toast; top with pepper jack cheese, crisp turkey bacon & salsa. California Burger: Grill burger according to package directions. serve on a warm bun; top with sliced avocado, swiss cheese, mayonnaise, tomato and crisp turkey bacon. Keep refrigerated.
Product Of USA.,USA