24 oz pkg
6 servings per container
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
Contains up to 30% of seasoning solution consisting of water, contains 2% or less of salt, sugar, natural flavor, vinegar. Gluten free. 99% fat free. Tender & juicy. Turkey Used has: No added hormones or steroids**. Ready to cook. * Minimally processed. ** Federal regulations do not permit the use of hormones or steroids in poultry. Learn more. Questions or Comments? Visit Butterball.com call 1-800-Butterball (1-844-288-8372) or text 1-844-877-3456. Standard text messaging rates apply. Certified American Humane. humaneheartland.org.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to 165 degrees F. Cooking Directions: Grill: Preheat grill. Sear 5 to 8 minutes on each side. Grill for another 20 minutes, turning several times. Oven: Preheat oven to 325 degrees F. Place in pan and bake 50 to 60 minutes. Air Fryer: Preheat to 400 degrees F. Spray rack and tenderloins with cooking spray. Bake 25 to 30 minutes. Rest 5 minutes, slice and serve. Cooking times may vary. Directions are based on thawed (not frozen) product. Cook until center reaches 165 degrees F as measured by a meat thermometer. Keep refrigerated. Easy open.
Product Of USA.,USA
Butterball, LLC