apx 2 lb
Turkey Breast, Water, Contains 2% Or Less Of Sodium Lactate, Salt, Honey, Carrageenan, Sodium Phosphate, Sugar, Dextrose, Sodium Diacetate, Browned In Hot Soybean And/or Cottonseed Oil.
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Kentucky Legend® Oven Roasted Turkey Breast. Kentucky's original. Browned in oil. Legendary taste. Gluten free. Inspected for wholesomeness by U.S. Department of Agriculture P-7467. Sliced. Proudly prepared using authentic handcrafted methods. Kentucky legend qtr. sliced turkey breast. We look forward to hearing from you. Please call us at 1-800-873-4353 or 1-800-925-3663. www.specialtyfoodsgroup.com.
Fully cooked. Keep refrigerated. Heating instructions for your fully cooked turkey. Conventional oven: place turkey in a pan and cover tightly with a lid or foil, covering the pan bottom with a small amount of water to ensure juiciness. Bake at 350 degrees F for 15-20 minutes per pound for best results. Microwave oven: cover medium or thin slices of turkey with a paper towel and microwave at medium (50% power) for 45 seconds to one minute per serving. For more than one serving, rotate slices halfway through heating time.
Specialty Food Groups, Inc.
Owensboro, KY 42301