Ba-Tampte Ba-Tampte New Kraut Refrigerated Kosher For Passover
Ba-Tampte New Kraut Refrigerated Kosher For Passover
32 oz jar
See Best PriceNutrition Information
Nutrition Facts
Usually 8 servings per container
Amount per serving
% Daily Value*
Total Fat 0 g0%
Saturated Fat0%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 580 mg24%
Total Carbohydrates 11 g4%
Dietary Fiber 3 g13%
Total Sugar 6 g
Protein 1 g
Vitamin A0%
Vitamin C25%
Calcium 0 mg4%
Iron 0 mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Cabbage, Water, Vinegar, Salt, Sugar, Less Than 1/10 Of 1% Benzoate Of Soda, Sodium Bisulfite (Used As Preservative).
Warnings
No warnings available.
Details
Ba-Tampte New Kraut. "Means Tasty". 32 Fl.Oz. (1 Qt.) .946 L.
Directions
Keep refrigerated.
Manufacturer
Ba-Tampte Pickle Product Inc.
Address
Brooklyn, NY 11236
Product Disclaimer:
Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.
