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Banza Banza Gluten Free 15g Protein Chickpea Pasta & Cheese Sauce

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Banza Gluten Free 15g Protein Chickpea Pasta & Cheese Sauce

(4.6 Average)

125 Reviews
Department: Rice, Pasta & BeansSNAP Eligible

11 oz box

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Nutrition Information

Nutrition Facts

3.5 servings per container

Serving Size0.33 BOX

Amount per serving

Calories290

% Daily Value*

Total Fat 11 g14%

Saturated Fat 4 g20%

Trans Fat0%

Cholesterol 15 mg5%

Sodium 640 mg28%

Total Carbohydrates 37 g13%

Dietary Fiber 7 g25%

Total Sugar 3 g

Added Sugar0%

Protein 15 g

Vitamin D 0 mcg0%

Calcium 170 mg15%

Iron 3 mg15%

Potassium 620 mg15%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is gluten free
Gluten Free
Guiding Stars 1 star: This is a nutritious choice, earning 1 out of 3 Guiding Stars.
Guiding Stars

Nutrition

290Calories
4 gSat Fat
640 mgSodium
3 gSugars

Ingredients

Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum. Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Skim Milk, Water, Whey, Canola Oil, Cream, Sodium Phosphate, Contains 2% Or Less Of: Natural Flavors, Salt, Sodium Alginate, Lactic Acid, Fruit Juice And Annatto Extract (Color), Xanthan Gum.

Warnings

Contains: milk.

Details

15 g protein. 7 g fiber. 15 g* protein. 3/4* cup veggies. Banza vs Average Mac & Cheese: Banza: 15 g protein; Average Mac & Cheese: 11 g protein. Banza: 30 g net carbs*; Average Mac & Cheese: 38 g net carbs*. Banza: 7 g fiber; Average Mac & Cheese: 1 g fiber. * Per serving. Each veggie serving is made from 3/4 cup of dried chickpeas. * Net Carbs = total carbs - dietary fiber. See nutrition facts for saturated fat and sodium. Certified gluten free. gfco.org. Low Glycemic Index. Squeezy cheese. Testing for Pesticides: CleanScan. @EatBanza.

Directions

Directions: 1. Boil a large pot of water. Add Banza, stir, and reduce to a simmer. 2. Cook for 9-10 minutes, stirring frequently (expect foam). 3. Strain and rinse with water. Return Banza to warm pot. 4. Add cheese sauce and mix well.

Country of Origin

Made In Italy For Banza LLC.

Manufacturer

Banza LLC

Product Disclaimer:

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