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Boar's Head Boar's Head Naturally Smoked Butcher Craft Extra Thick Cut Bacon Sliced

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Boar's Head Naturally Smoked Butcher Craft Extra Thick Cut Bacon Sliced

Department: MeatSNAP Eligible

20 oz pkg

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Nutrition Information

Nutrition Facts

11 servings per container

Serving Size1 SLICE FRIED

Amount per serving

Calories100

% Daily Value*

Total Fat 8 g12%

Saturated Fat 3 g15%

Trans Fat0%

Polyunsaturated Fat 1.5 g

Monounsaturated Fat 4 g

Cholesterol 30 mg10%

Sodium 330 mg14%

Total Carbohydrates 0 g0%

Dietary Fiber0%

Total Sugar0%

Protein 8 g

Vitamin A0%

Vitamin C0%

Calcium 0 mg0%

Iron 0 mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is gluten free
Gluten Free

Nutrition

100Calories
3 gSat Fat
330 mgSodium
0 gSugars

Ingredients

Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Warnings

No warnings available.

Details

0 g trans fat per serving. Gluten free. Milk free. Established 1905. Family owned. Naturally smoked. No MSG.

  • Gluten free
  • No artificial colors or flavors
  • No MSG
  • Hardwood smoked
  • No filler or by-products
  • Milk free
  • 0g trans fat per serving

Made with hand-selected, top-quality pork belly, Boar's Head Butcher Craft® Extra Thick Cut Bacon is smoked with hardwood chips for just the right amount of smoky flavor and then generously cut for the bacon lover in each of us.

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions - Pan Fry: Place bacon slices in a skillet. Cook over by low heat for 4 to 5 minutes or until desired crispness. Microwave: Place bacon slices on paper towels on a microwave-safe dish and cover with paper towel. Cook on high to desired crispness: 1 slice: 1 to 1 1/2 minutes, 4 slices: 4 to 6 minutes, 8 slices: Begin with 8 minutes and add additional time if needed. Conventional Oven: Preheat oven to 385 degrees F. Place bacon slices on a sheet pan and bake on bottom rack for 18 minutes or until desired crispness. Keep refrigerated.

Country of Origin

Imported From Canada. Product Of Canada.,Product Of Canada.

Manufacturer

Brunckhorst Co.

Product Disclaimer:

Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.