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Brooklyn Cured Brooklyn Cured Black Truffle Sausage with Porcini - 4 ct

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Brooklyn Cured Black Truffle Sausage with Porcini - 4 ct

Department: MeatSNAP Eligible

10 oz pkg

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Nutrition Information

Nutrition Facts

4 servings per container

Serving Size2.5 OUNCE

Amount per serving

Calories190

% Daily Value*

Total Fat 12 g15%

Saturated Fat 4 g20%

Trans Fat0%

Cholesterol 40 mg13%

Sodium 460 mg20%

Total Carbohydrates 1 g0%

Dietary Fiber0%

Total Sugar0%

Added Sugar0%

Protein 11 g

Vitamin D 0 mcg0%

Calcium 16 mg1%

Iron 1 mg3%

Potassium 190 mg4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Highlights

This product is antibiotic free
Antibiotic Free

Nutrition

190Calories
4 gSat Fat
460 mgSodium
0 gSugars

Ingredients

Pork, Water, Sea Salt, Vinegar, Black Pepper, Porcini Mushroom Powder, Garlic Powder, Black Truffles (.04%); In A Natural Sheep Casing.

Warnings

No warnings available.

Details

Let's get fancy. Made with love by Brooklyn Cured, Brooklyn, New York. No nitrites or nitrates added (except those naturally occurring in sea salt). Fully cooked. Truffle lovers unite! Packed with real black truffles and loads of flavor, these juicy pork sausages are sure to elevate weeknight dinners and impress friends and family at your next cookout. About Brooklyn Cured: Brooklyn Cured makes highly evolved sausages! We are inspired by the culinary diversity of our home borough and our whole country to create unique and delicious items for you to enjoy.

Directions

Fully cooked. Just heat & serve. Prep is a breeze! Our sausages are fully cooked. To serve, saute or grill over medium heat, or bake at 350 degrees F for 10 to 12 minutes. Keep refrigerated. Use within 3 days of opening or freeze up to 4 months.

Manufacturer

Brooklyn Cured, LLC

Product Disclaimer:

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