DiGiorno DiGiorno Original Thin Crust Margherita Pizza Frozen

Nutrition

Ingredients

Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes) Tomatoes, Tomato Paste, Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Wheat Starch, Fontina Cheese (Cultured Milk, Salt, Enzymes), Basil, 2% Or Less Of Vegetable Oil Corn Oil And/or Soybean Oil And/or Canola Oil), Palm Oil, Parmesan, Asiago And Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Salt, Yeast, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Mono-and Diglycerides, Seasoning (Gum Acacia, Soybean Oil, Sugar, Butter Oil, Flavoring, Salt, Tocopherol [Preservative]), Spices, Wheat Flour, Malted Barley Flour, Dried Garlic, Natural Flavor, Ascorbic Acid (Dough Conditioner), Enzymes.

Warnings

Contains, wheat milk.

Details

Diced roma tomatoes, basil, mozzarella, fontina, parmesan, romano & asiago cheeses. Per 1/3 Pizza: 280 calories; 6 g sat fat (30% DV); 660 mg sodium (29% DV); 4 g total sugars; 12 g protein (15% DV); 240 mg calcium (20% DV). See nutrition information for sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno Original Thin Crust Pizza with a fresh green salad and great company! 1 portion = 1/3 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains bioengineered food ingredients. Fresh baked taste. Fresh baked aroma. It's not delivery. It's DiGiorno. Golden & crispy. Not ready to eat. DiGiorno Thin Crust Pizza offers a next level crunch that can't be beat. Enjoy the perfectly crispy, buttery crust in every delicious bite. Instagram: Post your picture perfect pizza & tag (at)Digiorno.

Directions

Step 1: Preheat: Preheat oven to 400 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from freshness wrap. Step 3: Place: Place pizza directly on center oven rack. Step 4: Bake: Bake 17 minutes. Step 5: Enjoy! Let stand 5 minutes before enjoying. Cook thoroughly. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen. Pull tab for fresh baked taste.

Manufacturer

Nestle USA, Inc.

Phone

800-708-5580

Product Disclaimer:

Stop & Shop is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Stop & Shop, and the nutritional information on the product label does not match the information on our site, please contact Stop & Shop customer service and we will arrange for a credit to issue for the product at issue.