KA-ME KA-ME Vietnamese Pho Express Rice Noodles
KA-ME Vietnamese Pho Express Rice Noodles
10.6 oz pkg
See Best PriceNutrition Information
Nutrition Facts
2 servings per container
Amount per serving
% Daily Value*
Total Fat 0 g0%
Saturated Fat0%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrates 0 g17%
Dietary Fiber0%
Added Sugar0%
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg2%
Potassium 0 mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Water, Rice, Potato Starch, Lactic Acid, Barley Amylase.
Warnings
No warnings available.
Details
Gluten free. Fresh cooked noodles. Heat and serve. 2 minutes wok or skillet. 90 seconds microwave. Steeped in tradition, Vietnamese cuisine combines an array of flavors, ingredients and aromas. Pho noodle soup, a favorite in the city of Hanoi, combines a steaming broth perfumed with ginger, anise and pungent fish sauce, served over flat rice noodles and chicken or beef, Pho rice noodles are also used in stir-fries. Ka-Me express rice noodles are routinely tested to ensure there is less than 5 parts per million gluten. Discover simple recipes and learn more about Ka-Me Asian foods; snap the code or visit kame.com.
Directions
Cooking Directions: Wok/Skillet: Heat 3 tbsp water and 1 tbsp of sesame oil on high. Add noodles, lower heat to medium. Cover for 2-3 minutes to loosen noodles, tossing gently halfway through. Add your favorite sauce and cook 2 minutes, tossing noodles gently. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.
Country of Origin
China,Product Of China.
Manufacturer
PANOS
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