Marin Marin French Brie Cheese En Croute
Marin French Brie Cheese En Croute
9.4 oz box
See Best PriceNutrition Information
Nutrition Facts
5 servings per container
Amount per serving
% Daily Value*
Total Fat 14 g18%
Saturated Fat 9 g45%
Trans Fat 0.5 g
Cholesterol 40 mg13%
Sodium 260 mg11%
Total Carbohydrates 12 g4%
Dietary Fiber0%
Total Sugar 1 g
Added Sugar 1 g2%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 150 mg10%
Iron 0 mg0%
Potassium 0 mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Brie Cheese (Cultured Pasteurized Cow's Milk, Salt, Microbial Enzymes), Unbleached Wheat Flour, Butter (Cream, Natural Flavor), Water, Cane Sugar, Milk, Soybean Oil, Egg Yolks, White Vinegar, Salt.
Warnings
Contains egg, milk, soy, wheat. May contain tree nuts.
Details
Baked brie in puff pastry dough. Vegetarian. Real California milk. Baked brie in puff pastry dough. California original. Since 1865. Ready to bake and serve. Beie en Croute: Brie en Croute is made with Marin French Cheese Co's Traditional Brie and fresh puff pastry dough. Our single creme, soft-ripened cheese is made with all-natural cow's milk from neighboring dairies. This pre-cooked Brie en Croute is simple to reheat and perfect for entertaining, served with a side salad or your favorite jams and jellies.
Directions
Baking Instructions: For food safety and best results, bake to an internal temperature of 165 degrees F. Remove from the box and place on baking sheet. Bake at 400 degrees F for 22-26 minutes or until center is warmed. Serve immediately. Keep refrigerated.
Manufacturer
Marin French Cheese Co.
Product Disclaimer:
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