Maya Kaimal Maya Kaimal Organic Mild Korma Vegetable Curry
Maya Kaimal Organic Mild Korma Vegetable Curry
10 oz pkg
See Best PriceNutrition Information
Nutrition Facts
2.5 servings per container
Amount per serving
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2.5 g13%
Trans Fat0%
Cholesterol 0 mg0%
Sodium 320 mg14%
Total Carbohydrates 14 g5%
Dietary Fiber 2 g7%
Total Sugar 3 g
Added Sugar 1 g2%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 26 mg2%
Iron 1 mg6%
Potassium 158 mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Water, Potato, Coconut Cream* (Extracted Coconut*, Water), Onion*, Green Peas*, Corn*, Carrot*, Sunflower Oil*, Tomato Paste*, Tapioca Starch*, Ginger Puree*, Cane Sugar*, Garlic*, Coriander*, Sea Salt, Cumin*, Lemon Juice Concentrate*, Fennel*, Green Jalapeno*, Turmeric*, Cinnamon*, Clove*, Paprika*, Cayenne*, Black Pepper*, Cardamom*, Nutmeg*. * Organically Grown And Processed.
Warnings
Contains: tree nuts (coconut).
Details
Mixed vegetables in a mildly spiced creamy sauce. USDA Organic. Certified Organic by Oregon Tilth. Vegan. Ready to eat in 90 seconds. This Korma Vegetable Curry is a soothing, veggie-packed dish with hints of ginger, coriander and coconut. Korma means braising in Hindi, but it's also a popular sauce because of its mild flavor. Korma is the perfect complement to potatoes, carrots, peas and corn, so we slow-cooked them all together to create this lush and tasty plant-based meal. Warm it up, pour it over rice, and dinner is done! I bring a fresh perspective to my delicious Indian heritage, inviting you to experience the beautiful complexity of this food and share it with the people you love. - Maya Kaimal, Julia Child Award-Winning Cookbook Author. Separation is natural. Instagram. Facebook. Pinterest. Visit mayakaimal.com for more delicious products. Visit mayakaimal.com.
Directions
Microwave: Tear open a 1-inch slit at either notch for venting. Heat for 90 seconds let stand 1 minute (oven times may vary). Carefully grasp the edge and tear off top. Serve and enjoy! Stovetop: Squeeze into a small pan and heat over low until piping hot, about 3-5 minutes. Serve and enjoy! Ways to Enjoy: For a delicious meal, we recommend serving over rice or other grain, or with your favorite flatbread. Refrigerate after opening and use within 7 days.
Manufacturer
Maya Kaimal Foods, LLC
Product Disclaimer:
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