McCormick Grill Mates McCormick Grill Mates Griller's Choice Chicken Marinade Mix Packet

Highlights

Nutrition

Ingredients

Salt, Spices And Herbs (Including Rosemary, Thyme), Garlic, Onion, Sugar, Yeast Extract, Xanthan Gum (Thickener) & Citric Acid.

Warnings

No warnings available.

Details

2 lbs flavors of meat. One packet 3 recipes. Italian Herb: Add balsamic vinegar. Sweet & Tangy: Add yellow mustard & honey. Citrus Herb: Add orange juice. For recipes, questions and more, visit grillmates.com or call 1-800-632-5847.

• Chicken marinade packet from McCormick Grill Mates lets you choose the flavor you want
• For Italian Herb marinade, add balsamic vinegar
• For Sweet & Tangy marinade, add yellow mustard and honey
• For Citrus Herb marinade, add orange juice
• BBQ marinade for 2 lbs. chicken; simply marinate for 30 minutes then grill
• Short on time? Massage chicken and marinade mixture in a bag for 5 minutes then grill

McCormick® Grill Mates® Griller’s Choice Marinade pouches allow grillers to flavor meat their way. With the Chicken Grilling Marinade, you can opt for the taste of Italian Herb, Sweet & Tangy or Citrus Herb by whisking in a different add-in ingredient. This McCormick® Grill Mates® Marinade Mix offers the ultimate in flavor choices. For Italian Herb marinade, add balsamic vinegar; for Sweet & Tangy marinade, add yellow mustard (we recommend French’s®) and honey; for Citrus Herb marinade, add orange juice. Marinate 2 lbs. poultry for 30 minutes then grill for a chicken dinner with winning flavor. Our grilling marinade mixes are expertly blended with McCormick® spices & herbs to elevate your backyard barbecues. For beef, check out Griller’s Choice Beef Marinade Mix.

Directions

All it takes is McCormick Flavor: Italian Herb: Just add 1/4 cup balsamic vinegar, 1/4 cup oil & 1/4 cup water; Sweet & Tangy: Just add 1/3 cup French's classic yellow mustard, 1/3 cup water & 1/4 cup honey; Citrus Herb: Just add 2/3 cup orange juice & 2 tbsp. oil. 1. Whisk marinade mix and marinade ingredients in bowl. Reserve 3 tbsp. marinade for basting. Place meat in resealable plastic bag. Add remaining marinade; turn to coat. 2. Refrigerate 15 minutes or longer for extra flavor. Remove meat from marinade. Discard any remaining marinade. 3. Grill until cooked through, basting with reserved marinade during last few minutes of cooking. To marinate 2 pounds chicken. Grilling Tip: Don't have time to marinate? Place meat and marinade in mixture bag. Massage 5 minutes, turning bag over often so meat absorbs most of the marinade.

Country of Origin

USA

Manufacturer

McCormick & Co., Inc.

Phone

800-632-5847

Product Disclaimer:

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