Vincent's Vincent's Vodka Pasta Sauce
Nutrition Information
Nutrition Facts
6 servings per container
Amount per serving
% Daily Value*
Total Fat 11 g14%
Saturated Fat 3 g15%
Trans Fat0%
Cholesterol 15 mg5%
Sodium 310 mg13%
Total Carbohydrates 10 g4%
Dietary Fiber0%
Total Sugar 6 g
Added Sugar 1 g2%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 20 mg2%
Iron 1 mg6%
Potassium 276 mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Tomato Puree (Water, Tomato Paste), Heavy Cream, Canola Oil, Fresh Onion, Vodka, Butter, Food Starch, Sugar, Salt, Basil, Citric Acid, Extra Virgin Live Oil, Crushed Red Pepper, Black Pepper, Sugar.
Warnings
Contains milk.
Details
1904 Nyc. From the heart of little Italy. Enjoy with your favorite pasta, meat, sea food or chicken. Pour contents of the jar into a saucepan. Heat over a low flame continuously. Our Story: In the heart of New York City's Little Italy, The Original Vincent's Clam Bar was established in 1904. Vincent's has become a NYC Landmark and our sauces a NYC Tradition. This old-world family recipe has remained the same for over 100 years. Vincent's is proud to have preserved this age-old recipe for your enjoyment. Buon Appetito!
Directions
Refrigerate after opening.
Manufacturer
Vincents Food Corp
Phone
516-481-3544
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